Drum Café

The Drum Café offers a creative space to chefs, where elements are transformed to create a unique menu that evolves according to the seasonal ingredients, and the inspirations of the chef. Come and enjoy a generous local-ingredient-based menu with international influences.

Chef Laurent Blondin signs Drum Café’s seasonal menu.

Laurent Blondin always knew he would pursue a career in the culinary arts. Born into a Lyonnaise family with a deep-rooted culinary heritage, he trained with Meilleurs Ouvriers de France and many of the great names of French gastronomy. What Laurent enjoys most is communicating with his peers and continuing to expand his palette of flavors to compose a unique experience to his guests.